Anthon Berg Apricot In Brandy 220g – Confection Affection

Anthon Berg Apricot In Brandy 220g.Anthon Berg – Appointed to the Royal Danish Court, has been making chocolates since 1884. Created to the highest quality these Lifli are Apricot in Brandy on a disc of marzipan covered in a crisp shell of 54% dark chocolate. Each one is individually wrapped to keep it in tip top condition.Ingredients: sugar, cocoa mass, almonds 10%, apricots 10%, apricot kernels, glucose syrup, cocoa butter, brandy 2%, milk fat, thickener: pectin; emulsifier: rapeseed/canola lethicin; sorbic acid, ethyl vanillin and other flavourings, citric acid. minimum 54% cocoa solids in the chocolate. alcohol max. 1.6%contains milk and nuts